Looking for Fall Breakfasts that are comforting and weekend cozy? I’ve got you covered! This Apple French Toast Casserole is something delicious! This post contains affiliate links for your convenience.
Fall Breakfasts with Apples
Well, there’s only certain recipes I enjoy with cooked apples – Apple pie, Apple cider, Apple Dumplings, to name a few because, see, I can’t told you – not much. I know there are others but these are a few. But this Apple French Toast Casserole will be added to my list of Favorite Apple Foods. The apples and blend of spices in this recipe will make you wanting to eat more and more (at least it made me).
Why Make This Apple French Toast Casserole?
Because it’s Fall and with so many apples this time of year, it’s a good way try out a new recipe. Making Apple French Toast Casserole combines several flavors to bring out that Fall taste you long for – Apples, Cinnamon, Nutmeg, Pecans, with a drizzle of Maple syrup. . . . can you taste it?! Delicious! Paired with a cup of coffee or your favorite Fall breakfast drink, and you’ll be good to go!
Apple French Toast Recipe
Ingredients:
- 4 Cups Peeled Apples
- 1 Loaf Bread
- 2 Cups Milk
- 1 Cup Water
- 1/2 Cup Cane Sugar
- 1/4 Sick of Butter cut into slices
- 1 tsp Pure Vanilla Extract
- 1-1/2 tsp Cinnamon
- 1 tsp Nutmeg
- 1/2 Cup Pecans
Directions:
- Heat oven to 400°. Grease a large baking dish and set aside.
- Cook the Apples: Place apple slices in a large skillet. Add water, 1/4 Cup Sugar, 1 tsp cinnamon, & 1/4 tsp Nutmeg. Cook 8 minutes to 10 minutes or until tender.
- Meanwhile, in a bowl, mix milk, the rest of the sugar, Cinnamon, Nutmeg, and Vanilla.
Add to baking dish: Layer 1/4 of the cooked apple mixture in the baking dish.
- Add sliced bread in single files until the dish is filled.
- Fill corners too with more bread.
- Add the remaining apples and pecans. Top with butter. Pour milk mixture over.
Cover with foil and bake 40 minutes. - Remove foil, bake an additional 5 minutes so the top can get browned.
To serve: Slice out portions of Apple French Toast Casserole unto individual plates. Add syrup, extra apple slices, a sprinkle of Cinnamon & and a little dollop of whipped cream (optional).
Pin this Recipe to Try for Fall
She looketh well to the ways of her household, and eateth not the bread of idleness (Proverbs 31:27).
