Make these Raspberry Cinnamon Rolls for Christmas Morning Breakfast to wow your family and friends and who-ever you serve breakfast to!
Raspberry Cinnamon Rolls Recipe
Ingredients:
- 1 Can Jumbo Biscuits (not flaky)
For Filling, mix together:
- 1/4 Cup Softened
- 1/3 Cup Pure Cane Sugar
- 1 TBSP Cinnamon
- 1 TBP Extra Butter Softened or Melted 9optional)
Cream Cheese Frosting:
- 1-1/2 Cups powdered sugar
- 1/2 Cup softened butter
- 1/4 Cup cream cheese softened
- 1 teaspoons vanilla
- 1-2 TBSP milk
Raspberry Sauce:
- 2 Cups Raspberry Sauce
- 1 Cup Water
- 1/4 to 1/2 Cup Sugar (I used Cane Sugar)
- 1 TBSP Cornstarch
Directions:
Make Raspberry sauce by adding raspberries, water, and sugar to a small skillet. Bring to a boil. Allow to cook about 6-8 minutes while stirring occasionally. Mix cornstarch with 2 TBSP water. Pour into sauce and stir. Keep stirring until sauce thickens and everything is combined. Cook an extra minute. Remove from heat. Allow to cool.
Make Rolls:
- Heat oven to 350 degrees. Grease a baking pan with butter and set aside. You could also grease with 1 TBSP softened or melted butter, then add a Sprinkle of Cinnamon Sugar Filling (see below).
- Open Can of biscuit.
- Take out biscuits and let them sit a few minutes to soften up a bit.
- Roll out into a large rectangle for cinnamon rolls.
- Spread with 1/4 cup softened butter.
- Sprinkle with Cinnamon Sugar Filling, save 1 TBSP for pan (optional).
- Roll up into a foot long log. Cut into 10-12 rolls.
- Sprinkle the saved TBSP Cinnamon Roll filling in greased pan. Put rolls in pan.
- Bake for 18 – 20 minutes or until slightly browned.
While rolls are baking, mix frosting by: Creaming butter and cream cheese until softened. Beat in Vanilla. Add powdered sugar and combine. If mixture is too stiff to your linking, add 1-2 TBSP milk. Beat until soft and fluffy!
- Remove Cinnamon Rolls from oven, cool about 4 to 5 mins.
- Frost with frosting.
- Drizzle over frosted rolls with raspberry sauce.
- Serve.
- Note: If you frost right away, the frosting will melt. So allow the rolls to cool a little before frosting.
She looketh well to the ways of her household, and eateth not the bread of idleness (Proverbs 31:27).
