The Best Rice Crispy Recipe
Make the best Crispy Treats for Your kids with just a few ingredients and a small amount of time! This post may contain affiliate links for your convenience.
Make The Best Rice Crispy Treats for Your Family and Friends
This version of Rice Crispie is so delicious and so easy to make. I’m not really a Rice Crispy snacking kind of girl but I do occasionally make some for our kids. For a while when the kids were younger, we frequented making these on Sundays as a weekend treat. They loved it. Now I just make them occasionally when I remember or according to the seasons.
It’s being a while since I’ve made an original Rice Crispy so I thought I would make some for an after school snack for the kids. I think I got them just right. These are soft-ish (not hard) and the marshmallow blended with the cereal made a good combination.
How to Make Rice Crispy Treats
What you need:
- 6 Cups Rice Crispy Cereal
- 1 16-oz Bag Mini Marshmallows
- 1 Stick Butter
- 1 tsp Vanilla
Directions:
- Line a large baking pan with parchment paper; Gently spray with cooking spray and set aside
- Using a large pot, melt butter on low heat.
- Stir in vanilla.
- Add marshmallow and to mixture, stirring gently until melted.
- Turn off the heat. Immediately add the rice Crispies.
- Stir gently.
- Spread mixture unto the prepared baking pan; allow to cool.
- Once cooled, cut into squares. Serve.
- Note: Be sure to allow Ric Crispies to cool a bit before cutting. If you cut them to early, they will fall apart.
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She looketh well to the ways of her household, and eateth not the bread of idleness (Proverbs 31:27).
